credit: “Balsamic citrus glazed pork …” by Michael Gurski (that’s me!) This is the dinner I’d planned to make on Friday night, but was just too tired to attempt after a longish week with nights of poor sleep. It started life last weekend with the kernel of an idea that was simply “pork medallions”. I [...]
Archive of posts tagged pork
A Yummy Marinade
credit: “Pig” by Boston Public Library This is a marinade that I concocted last week for some pork chops. To the best of my knowledge, this is wholly an original recipe, as everything I googled for my basic idea of “lemon basil soy” only came up with lemon-basil recipes which were breaded, while this is [...]